Family owned and operated for nearly 40 years, this gem of a shop in the South Bay makes well-priced homemade ice cream in flavors ranging from walnut to pistachio, mango and rice pudding. And don't miss their paletas — homemade popsicles that range from chile-cucumber to tamarind and coconut. 

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Source: http://sandiego.eater.com/maps/best-ice-cream-sandiego